Dinner Packages
Fresh Mixed Green Salad
Delicious Entrée choice of: Baked Scrod w/ potato and vegetable,
Chicken Marsala with potato and vegetable,
Sirloin Tips with Wild Rice, or Bowtie Pasta with Julienne Vegetables.
Chocolate Cake, Peanut Butter Pie, or Fresh Fruit for dessert
Choice of Soft Drink of Coffee
(Package price includes tax or tip)

Buffet Brunch Packages
(Enjoy this beautiful buffet with live jazz.)
Fresh Fruit Platter
Breakfast pastries and Muffins
Quiche
Bacon, Sausage, Baked Virginia Ham,
Yukon Gold Home Fries
Scrambled Eggs
Chicken or seafood Entrée
Assorted Vegetable
Mini Pastries
Coffee/Tea
(Package price includes tax or tip)

Cocktail Party
(Hosted in second floor lounge and includes glass of wine after the show!)

Traditionally fried Calamari with hot pepper rings and garlic butter
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Assorted cheese, crackers and fruit with flatbread crackers and homemade focaccia
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Assorted Crostini
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Moroccan Hummus Platter with Chef’s own creamy chickpea spread, feta, red onion marmalade, crisp veggies, pepperoncini and whole wheat pita bread
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Fresh sea scallops wrapped in applewood bacon with horseradish crème fraiche
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Miniature Beef Wellington wrapped in puff pastry with horseradish aioli
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Spanikopita (fillo wrapped spinach and feta cheese)
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Grilled chicken satays with spicy peanut dipping sauce, scallion confetti, and black & white sesame seeds
(Package price includes tax and tip)

Book your Dinner/Theater package today

Contact: Paul Hiatt at PPACPhone:
401-421-2997 ext. 3162
groupsales@ppacri.org